Andhra Hotel

Overview

Andhra Hotel is a well-established eatery in Jeypore, renowned for its authentic South Indian and Andhra-style cuisine, particularly vegetarian meals. With a high rating and numerous reviews, it’s a go-to spot for locals and visitors seeking flavorful, traditional dishes. The restaurant offers a variety of options from dosa and vada to biryani and curries, with reasonable pricing that makes it accessible for different budgets. While service can sometimes involve a wait, the quality and taste of the food make it worthwhile.

What to Expect

Expect a bustling, crowded ambiance typical of popular local eateries, with a focus on South Indian and Andhra vegetarian specialties. Service is generally okay, though waits can occur during peak hours. The cuisine emphasizes authentic flavors and value for money, catering to both vegetarians and non-vegetarians with dishes like biryani, paneer items, and seafood options.

Good To Try

• Chicken Dum Biryani: Highly praised for its delicious taste and dum cooking method.
• Dosa and Vada: Authentic South Indian breakfast items with great flavor.
• Chicken Pakoda: Crispy and tasty appetizer.
• Prawn Masala and Chilli Paneer: Popular non-vegetarian and vegetarian options.

Location

Located on Mahatma Gandhi Road in the Mill Street area of Jeypore, Odisha, Andhra Hotel is easily accessible and situated near major roads, making it convenient for travelers and locals alike. The area is vibrant with commercial activity, providing a central spot for dining.